Mini Cheddar & Chive Cupcakes

Mini Cheddar & Chive Cupcakes

Last week I opened my mailbox to find a very special delivery of something that I’ve been waiting to share with all of you. It was my first issue of Sweet Paul Magazine :) You may be asking yourself, who is Sweet Paul?? The magazine stems from creator Paul Lowe’s popular blog called Sweet Paul. It is filled with a ton of great looking recipes, as well as some very unique and original craft ideas that I just love.

All issues of the magazine are available for digital viewing & for purchase too. Get ready for spring early by checking out the Delicious Spring 2010 issue. Or take a peek at all the yummy dessert recipes from Fabulous Fall 2010. And of course you’ll want to see all the creative craft ideas from their Holiday 2010 issue!

Sweet Paul Magazine - Holiday 2010 

You can find the Cheddar & Chive Cupcake recipe on page 57 in the Holiday 2010 magazine. The recipe will make 12 cupcakes or 24 mini cupcakes. Bake mini cupcakes for 15 minutes at 350 degrees F. I also recommend cutting down the salt to ½ teaspoon unless you are a salt-addict & want them extra salty! These cupcakes {aka biscuits} turned out quite tasty & I loved the aroma that filled the kitchen while they were baking. Eating them warm & toasty—straight from the oven—is highly recommended.

This adorable sterling silver whisk pendant by Frances & Co was also featured in Sweet Paul's Holiday issue. It’s a perfect gift for any one who loves to whisk it good while cooking up something fun in the kitchen. And of course….I have one too :)

Sterling Silver Whisk Pendant by Frances & Co

Liking Sweet Paul already?? Then don't forget to follow his blog for updates & fun giveaways. Did I mention I WON my copy of SPM {Sweet Paul Magazine} in one of the giveaways?!

XOXO....little j Y